Bradley Stoughton Award Dinner – July 28, 2022

Date/Time
Date(s) - 07/28/2022
5:00 pm - 7:00 pm


We are excited to honor Bruce Smith with the Bradley Stoughton Award at a dinner/technical meeting on the patio at PJ Whelihan’s Pub (Wyomissing location) on Thursday, July 28th. Please RSVP by July 21 via this form: https://forms.gle/1N2iCZ7Y5yQ7viBK6

Bruce will present his talk titled: “Bradley, Chondrites, and Professional Development” – his bio and abstract are attached below.

The event schedule will be as follows:
5:00-5:30pm – Arrival/Networking

5:30 pm – Buffet opens

6:15 pm – Award ceremony begins followed by Bruce’s presentation with Q/A

7:00 pm – event end

$25 for professionals and guests
$20 for students and retirees
Dinner is included in this admission price, and there will be a cash bar. Dinner will be buffet-style consisting of a cheese, cracker, fruit, and veggie platter, Caesar salad, sandwich bar (BBQ pork and meatballs in marinara sauce), and a pasta bar (tortellini and penne pasta with option of basil pesto and alfredo sauce). Those with special dietary restrictions can order off the main menu if no suitable options are available with the buffet.

Bruce Smith Bio

Bruce Smith Abstract